Julieanna Hever is a Registered Dietitian in private practice based in Los Angeles. Julieanna authored the Permanente Journal’s A Physician’s Guide to Plant-Based Diets, The Vegiterranean Diet and the best-selling book, The Complete Idiot’s Guide to Plant-Based Nutrition. She is the host of the wellness talk show series What Would Julieanna Do? on Z Living network, has given a TEDx talk, and is the nutrition columnist for VegNews magazine. She is the co-author of The Complete Idiot's Guide to Gluten-Free Vegan Cooking and a recipe contributor to both New York Times bestselling Forks Over Knives books. Julieanna has been featured on the Dr. Oz Show, the Steve Harvey Show, Reluctantly Healthy, Marie Osmond’s talk show, Jane Velez-Mitchell, and E! News, co-stars on The Chef and The Dietitian, and lectures extensively throughout the world.
Cooking Boot Camp: Healthy Eating Made Easy, $150/person, 2 hrs. 30 min.
JULIEANNA HEVER - Cooking Boot Camp - Healthy Eating Made Easy